CELINA TRI SWI KRISTIYANTI; HANDINI. ASPEK LEGAL PRODUK PANGAN OLAHAN GUNA PENINGKATAN NILAI EKONOMI DI SMKN 3 MALANG. ASAWIKA: Media Sosialisasi Abdimas Widya Karya, [S. l.], v. 3, n. 2, 2021. DOI: 10.37832/asawika.v3i2.14. Disponível em: https://asawika.journalwidyakarya.ac.id/index.php/asawika/article/view/14. Acesso em: 4 dec. 2024.